Original price was: $16.00.$14.00Current price is: $14.00.
Good Food Awards Pickle Winner – Sweet & Sour Pickling White Cabbage Spicy and Crunch with a Zesty spiciness of the peppers and jalapenos.
Add on Raw Kombucha for additional probiotics and tangle spicy with a kick.
Scobucha Sweet and Sour Kimchi is a refreshing take on traditional kimchi, combining the crunch of Daikon radish, carrots, and cucumber with the tangy, sweet flavors from the fermentation process. The inclusion of raw kombucha boosts its probiotic content, making it a gut-friendly choice. The vinegar and organic sugar cane create a balanced sweet and sour profile, making this kimchi a versatile addition to various dishes or a delicious, stand-alone snack. Enjoy its vibrant taste and health benefits as a side dish, salad topping, or in sandwiches and wraps.
Package size : 16oz or 1lbs.
Stand up Pouch.
Awarded Winner 2023 – Good Food Awards’ 23 Best Pickling
Scobucha Kimchi – Pickled Cabbage with a Kick made by the folks of Zesty Fusion
Ingredients: Raw Kombucha, Flat Cabbage, and Red, Orange & Yellow Peppers that give a unique taste of sweet, sour, crunch, and spicy Kimchi.
Package size : 16oz or 1lbs.
| Dimensions | 15 × 140 × 214 mm |
|---|
Consuming kombucha regularly for a period of three months is recommended to experience its full benefits for your gut health. This fermented tea is rich in probiotics, antioxidants, and organic acids that support digestion, balance gut flora, and promote overall well-being.
